منابع مشابه
Screening Eight Cultivars of Alstroemeria Cut Flower for Vase Life and Biochemical Traits
Alstroemeria is one of the most popular cut flowers in European Union owing to its postharvest longevity and broad color spectra. Nevertheless, premature wilting decreases the aesthetic value of flowering branches even before the opening of the secondary florets in the fluorescence. The present study evaluated different biochemical and morphological traits of Alstroemeria cut ...
متن کاملEffect of Nitric Oxide on Postharvest Quality and Vase Life of Cut Carnation Flower
Nitric oxide (NO) is a highly reactive signaling molecule and plays a variety of physiological roles in plants. The research on the application of NO to postharvest preservation of flowers and fruits shows great promise in recent years. However, the physiological mechanism of exogenous NO to affect cut flowers is not very clear, and NO donor treatment protected plants from damage by increasing ...
متن کاملControl of Bacteria in Cut Flower Vase Water1
Many of our larger growers have chosen to hire and train their own sales staff and develop their own sales organiza tion. A lot of our nurseryman do not have sufficient volume to warrant this kind of expense or effort. On the other hand, larger volume growers often are unable to market their entire output through the other grower developed market outlets discussed above. These growers must eith...
متن کاملStudy on Some Chemical Compounds on the Vase Life of Two Cultivars of Cut Roses
Rose (Rosa hybrida L.) is one of the mostly cultivated cut flowers in Iran and around the world. The study was carried out to increase the vase life and quality of cut rose ‘Grand Prix` and ‘Avallanche` by using various floral preservative solutions. Floral preservative solutions were AgNO3, 8-HQS, nano silver and distilled water. Treatments were compared with tap water as control. The experime...
متن کاملEffects of K/Ca ratios of Nutrient Solution on Some Physiological Traits and Cut Flower Vase Life of Rose Cultivars (Capitol and Magic Red)
An experiment was conducted to investigate the effects of K/Ca ratios of nutrient solution on physiological traits, cut flower vase life and postharvest changes of rose. The main experiment was factorial based on completely randomized design with two cvs. of rose (Magic Red and Capitol), five K/Ca ratios in the nutrient solution (4:4, 6:4, 6:3, 8:3, 10:2) and three replications. Increasing the ...
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ژورنال
عنوان ژورنال: HortTechnology
سال: 2010
ISSN: 1063-0198,1943-7714
DOI: 10.21273/hortsci.20.6.1016